Explore Our Sushi Menu

Our sushi menu features a wide range of Japanese favorites, from rolls and sashimi to ramen, udon, donburi, and more. Browse the selections below to find familiar choices, new combinations, and dishes that fit the kind of meal you are craving.

With both sushi and cooked options available, the menu gives you plenty of ways to build your order.

Our Menu

Sushi Rolls, Nigiri, and Sashimi

As a sushi restaurant, Izumi Sushi offers a variety of traditional, cooked, raw, vegetarian, and specialty rolls. You can also explore nigiri, sashimi, and sushi combinations for a different way to enjoy your favorite selections.

Choose one item, mix several, or try something new.

Japanese bento box with white rice, crispy fried chicken, dumplings, salad, cucumber, orange, and dipping sauces, appetizingly arranged.

Happy Hour and Current Specials

Looking for available specials? Explore our sushi happy hour menu and check current offers before placing your order.Selections and availability can change, so review the menu below for the latest options.
black menu izumi sushi happy hour
Izumi_Weekend_Lunch_Special_Sep2026

Order Your Way

Prefer to enjoy your meal at the restaurant? Our sushi dine-in services let you order directly from the menu and enjoy your selections on-site. For meals away from the restaurant, our sushi to-go services make pickup easy. You can also place an online order through our available delivery partners.

Choose your favorites, place your order, and enjoy Izumi Sushi your way.

More Japanese Favorites in Rocklin, CA

The menu goes beyond Sushi with a range of warm and filling dishes. Options include appetizers, ramen, udon, donburi, and other Japanese selections.

These choices make it easy to pair sushi with a cooked dish, start with something to share, or choose a complete meal from elsewhere on the menu.

Restaurant counter with a glass cabinet of colorful Japanese ornaments, mounted fish, drinks, and a sign promoting Gunther’s ice cream.

Browse the Full Menu

See the complete menu below for current rolls, nigiri, sashimi, combinations, appetizers, noodles, rice dishes, and other Japanese favorites.

A bowl of bright green edamame pods sprinkled with red chili flakes, with wooden chopsticks resting behind it on a dark tabletop.
Edamame
A long sushi roll on a rectangular plate, drizzled with creamy white sauce and dark glaze, topped with orange roe and crunchy tempura crumbs.
Spider Roll
Bento box on a wooden table with white rice, dumplings, sushi rolls, fried chicken, salad, dipping sauces, and an orange slice.
Chicken Teriyaki with California Roll
Takeout tray with white rice, salad, fried chicken strips, and saucy grilled meat, plus a small cup of dark dipping sauce; hearty meal.
Sesame Chicken
A red-rimmed bowl holds cloudy beige liquid on a wooden surface, with a dark-handled spoon standing inside; soft reflections add a calm tone.
Miso Soup
Grilled fish fillet with browned seasoning on a black plate, served with a lemon wedge and red sauce, against a bamboo mat with chopsticks.
Saba Mackerel
Close-up of sushi rolls topped with red fish and white sauce, filled with avocado and cucumber, arranged on a black plate against a dark background.
hp Roll
Clear glass Ramune soda bottle on a white background, with a blue-and-red Japanese label, red cap, and marble stopper; playful, nostalgic feel.
Ramune Marbie Soda
Black tray of orange salmon sashimi with lemon wedges and shredded daikon, beside chopsticks and blue dishes on a wooden table.
Sake Sashimi
A colorful white bowl holds assorted sashimi, shrimp, shredded carrots, cucumber, broccoli, pickled ginger, and green garnish on a wooden table.
Mixed Sashimi
Close-up of sliced sushi rolls with avocado and cucumber, topped with sesame seeds and herbs, beside pickled ginger and soy sauce.
Sushi
Golden-brown fried seafood with crisp, textured batter piled on a white tray beside a small cup of dark dipping sauce.
4x Deep Fried Gyoza w Rocklin Roll
Close-up of noodle soup topped with sliced grilled beef, green beans, carrots, and onions in rich broth, served in a dark bowl.
Udon
Close-up of a sliced sushi roll on a white plate, topped with cilantro, avocado, tomato, and drizzled with spicy red and creamy sauces.
Volcano Roll
Colorful bowl of assorted sashimi—salmon, tuna, and white fish—with cucumber, lemon, and onion garnishes on a dining table; appetizing.
Sashimi Deluxe
Cooked whole fish on a black plate, topped with two lemon slices; browned, flaky skin and fins create a rustic, appetizing dish.
Hamachi Kama
Close-up of a salmon sushi roll topped with avocado slices and salmon roe on a black plate, set on a bamboo mat; colorful and appetizing.
Salmon Sashimi
Assorted sushi on a black slate salmon nigiri in front, pale fish slices beside it, and saucy, mayo-drizzled rolls behind on a wooden table.
Crab Sake Hamachi Nigiri's
A black plate holds neatly sliced pink sashimi with shredded daikon, shiso leaves, and pale pickled ginger on a wooden table.
Nigiri Maguro
A glass platter of colorful sashimi, including salmon and tuna, with shredded daikon, green herbs, lemon wedges, and a fresh, appetizing presentation.
Assorted Sashimi